Frugal Foodie Recipes

Are You Looking for an Easy-to-Make High-Protein Breakfast?

Prep this casserole the night before and pop it in the oven in the morning

Photo by Dane Deaner on Unsplash

Gather your ingredients

• 1 pound Italian turkey sausage
• 6 large eggs
• 2 cups of milk
• 1 teaspoon salt
• 1 teaspoon ground mustard
• 6 slices bread, cut into 1/2-inch cubes
• 1 cup shredded cheddar cheese

Follow these directions

1. Crumble the sausage and brown it in a skillet. Drain and set aside.

2. In a large bowl, beat eggs; add milk, salt, and mustard. Stir in bread cubes, cheese, and sausage.

3. Pour mixture into a greased 11x7-inch baking dish. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 minutes before baking.

4. Bake, uncovered, at 350° for 40 minutes or until a knife inserted in the center comes out clean.

Thank God for material and spiritual nourishment

Then Jesus declared, “I am the bread of life. Whoever comes to me will never go hungry, and whoever believes in me will never be thirsty. (John 6:35, NIV)